Quick Caramel Rolls
Quick Caramel Rolls — a community recipe on Potlikkr.
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Ingredients
- 1.0 Loaf Frozen Bread Dough
- 0.75 cup Nuts Chopped
- 0.5 pkg Butterscotch Pudding
- 0.5 cup Brown Sugar
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Thaw bread for 45 minutes. Grease bundt (or other tube pan) well
- 2
with butter (margarine) and sprinkle nuts all around the bottom and
sides. Cut bread into 12 equal pieces and put in bottom of pan.
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