Quick Cassoulet

Name: Quick Cassoulet
Yield: 4.0
Ingredients: 1.0 tablespoon Vegetable Oil; 2.0 Carrots; 2.0 stalk Celery; 1.0 Small Onion; 2.0 clove Garlic; 0.5 package Kielbasa Healthy Choice; 15.5 Ozs Canned Kidney Beans; 15.5 Ozs Canned Cannellini Beans Goya; 14.5 Ozs Canned Tomatoes; 2.0 Bay Leaves; 1.0 teaspoon Dried Thyme; 0.5 teaspoon Salt; 0.25 teaspoon Pepper Chopped Fresh Parsley For Garnish

Quick Cassoulet — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

1.0 tbsp Vegetable Oil
2.0 Carrots
2.0 stalk Celery
1.0 Small Onion

+ 9 more ingredients — sign up free to see them all.

Method (preview)

1
In a large skillet, heat oil over medium-high heat. Add carrots, celery, onion,
2
and garlic. Cook 3 to 5 minutes, or until the carrots are crisp-tender, stirring

occasionally. Add sausage and cook 2 more minutes. Stir in red kidney beans,

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.