Quick Cheddar Bread

Name: Quick Cheddar Bread
Yield: 4.0
Ingredients: 3.75 cup Unbleached Flour; 5.0 teaspoon Baking Powder; 0.5 teaspoon Salt; 0.3333 cup Butter; 2.5 cup Cheddar Cheese; 1.5 cup Milk; 2.0 Large Egg

Quick Cheddar Bread — a community recipe on Potlikkr.

🍽 Serves 4.0

🥞

Ingredients

3.75 cup Unbleached Flour
5.0 tsp Baking Powder
0.5 tsp Salt
0.3333 cup Butter

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Method (preview)

1
Combine the dry ingredients, then cut the butter into the flour until
2
the mixture resembles coarse crumbs, then add the cheddar cheese.

Combine the milk and eggs then add the mixture to the cheddar mixture.

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