Quick Coconut-Pecan Upside-Down Cake

Name: Quick Coconut-Pecan Upside-Down Cake
Ingredients: 0.5 cup Butter Softened; 0.5 cup Dark Brown Sugar; 0.5 cup Semi Sweet Chocolate Morsels; 2.0 tablespoon Milk; 1.0 cup Flour; 0.5 cup Sugar; 1.5 teaspoon Baking Powder; 0.25 teaspoon Salt; 0.5 teaspoon Vanilla; 0.3333 cup Water

Quick Coconut-Pecan Upside-Down Cake — a community recipe on Potlikkr.

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Ingredients

0.5 cup Butter Softened
0.5 cup Dark Brown Sugar
0.5 cup Semi Sweet Chocolate Morsels
2.0 tbsp Milk

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Method (preview)

1
Preheat oven to 350. Melt 4 tbl. of the butter in a small
2
saucepan. Remove from the heat, then stir in the brown

sugar, coconut, pecans, chocolate morsels and milk and

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