Quick Hawaiian Cream Pie

Name: Quick Hawaiian Cream Pie
Yield: 8.0
Ingredients: 15.0 ounce Pillsbury All Ready Pie Crusts; 1.0 teaspoon Flour; 1.0 cup Whipping Cream; 0.5 cup Milk; 1.0 tablespoon Rum; 1.0 teaspoon Rum Extract; 3.5 ounce Instant Vanilla Pudding Mix; 0.5 cup Whipping Cream; 8.0 ounce Crushed Pineapple; 0.3333 cup Mashed Bananas; 0.5 cup Coconut; 0.25 To Chopped Pecans

Quick Hawaiian Cream Pie — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

15.0 oz Pillsbury All Ready Pie Crusts
1.0 tsp Flour
1.0 cup Whipping Cream
0.5 cup Milk

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Method (preview)

1
Heat ove nto 450 F. Prepare pie crust according to pakcage directions for
2
unfilled one-crust pie. (Refrigerate remaining crust for later use.) Bake

at 450 F. for 9-11 minutes or until lightly browned. Cool completely.

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