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Quick Lunch: Kidney Beans

Quick Lunch: Kidney Beans is a home-style recipe made with Red Kidney Beans, Chopped Tomatoes Or Equivalent Amount Of Fresh, Salt To Taste, Chopped Parsley, and Shitake Mushrooms Into Thin Strips. Serves 1.

Ingredients

• 1.0 can Red Kidney Beans
• 1.0 can Chopped Tomatoes Or Equivalent Amount Of Fresh
• 1.0 Salt To Taste
• 0.5 cup Chopped Parsley

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Method (preview)

1. 1

   Load into microwave container in layers following order of ingredients.

2. 2

   Mix before cooking. Nuke for 3 minutes at high or until hot.