Quick Ratatouille

Name: Quick Ratatouille
Yield: 8.0
Ingredients: 2 tablespoon Olive Oil; 1 cup Onions; 4 clove Garlic; 2 Green Peppers; 2 Zucchini; 1 Eggplant; 1 can Italian Peeled Tomatoes; 1/2 cup Dry White Wine; 1 teaspoon Dried Oregano; 1 teaspoon Salt; 1/2 teaspoon Pepper; 1 Bay Leaf; 2 tablespoon Parsley; 1 package Ready To Eat Polenta

Quick Ratatouille is a home-style recipe made with Olive Oil, Sliced Onions, Garlic, Green Peppers, Medium Zucchini, and Eggplant. Serves 8.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Für 8

Zutaten

2 tbsp
1 cup
4 clove
2

+ 10 weitere Zutaten — gratis anmelden, um alle zu sehen.

Zubereitung (Vorschau)

1
Heat oil in large saucepan.
2
Add onions; cook until softened, about 3 minutes.

Add garlic, peppers, zucchini, eggplant, tomatoes, wine, oregano, salt, pepper and bay leaf.

Gratis anmelden für alle 8 Schritte

Heute Abend kochen? 👨‍🍳

Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.

Gratis anmelden Anmelden