Quick Rising Oat Bread
Quick Rising Oat Bread is a home-style recipe made with Whole Wheat Flour, Active Dry Yeast, Salt, Water Plus, Water, and Margarine Or Butter.
Zutaten
- 1.5 cup Whole Wheat Flour
- 3.0 pkg Active Dry Yeast
- 2.0 tsp Salt
- 1.75 cup Water Plus
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Zubereitung (Vorschau)
- 1
Generously grease two 8x4 or 9x5-inch loaf pans. In large mixer bowl,
- 2
combine whole wheat flour, oats, yeast and salt. Heat 1-3/4 cups water,
syrups, and margarine until very warm (120 to 130 degrees F). Pour over
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