Quick Turkey And Sausage Paella
Quick Turkey And Sausage Paella — ein Community-Rezept auf Potlikkr.
Zutaten
- Ozburn
- 1.0 lb Turkey Cutlets
- 0.75 lb Chorizo Or Other Sausage
- 1.0 Medium Onion
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Zubereitung (Vorschau)
- 1
Heat oil in a 3 quart Dutch oven; add turkey and saute until lightly browned, about 4 minutes. Add sausage and saut it until lightly browned. Add the onions, chiles, thyme, and bay leaf; cook over low heat until onions soften, about 5 minutes; add the bell pepper and rice, stirring to coat with oil. Add the wine, chicken stock, tomatoes, saffron, 1/4 tsp salt and 1/4 tsp pepper. Bring to boiling; reduce heat and simmer, covered until rice is tender, 18 to 20 minutes. Remove from heat; stir in peas; cover and let stand for 2 minutes; adjust seasonings and serve immediately. (wrv)
- 2
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