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Quinoa Bread, Red Sage

Quinoa Bread, Red Sage is a home-style recipe made with Quinoa, Water Wet, Lukewarm Water, Lukewarm Milk, Canola Oil Or Corn Oil, and Active Dry Yeast Cooked Quinoa Dry. Serves 16.

Ingrédients

• 1.0 cup Quinoa
• 2.5 cup Water Wet
• 1.0 cup Lukewarm Water
• 2.0 tbsp Lukewarm Milk

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Méthode (aperçu)

1. 1

   PREP: Place the quinoa and 2-1/2 cups water in a saucepan and bring to a boil.

2. 2

   Lower the heat to a simmer and cook for 20 to 25 minutes, or until the quinoa