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Quinoa Bread, Red Sage

Quinoa Bread, Red Sage is a home-style recipe made with Quinoa, Water Wet, Lukewarm Water, Lukewarm Milk, Canola Oil Or Corn Oil, and Active Dry Yeast Cooked Quinoa Dry. Serves 16.

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🍽 Serve 16.0
Quinoa Bread, Red Sage

Ingredientes

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Preparo (prévia)

  1. 1

    PREP: Place the quinoa and 2-1/2 cups water in a saucepan and bring to a boil.

  2. 2

    Lower the heat to a simmer and cook for 20 to 25 minutes, or until the quinoa

expands and becomes fluffy. Drain the quinoa and place in a measuring bowl.

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