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Quinoa Pilaf

Quinoa Pilaf is a home-style recipe made with Quinoa, Lemon Zest, Chicken Broth, Dried Leaf Thyme, Betty S Butter, and Flat Leaf Parsley. Serves 4.

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🍽 Serve 4
Quinoa Pilaf

Ingredientes

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Preparo (prévia)

  1. 1

    Rinse quinoa in a strainer and remove any debris. Place in a large non-stick saucepan and toast, until it darkens slightly. Add broth.

  2. 2

    Bring to a boil, cover, reduce heat and simmer about 20 minutes until tender.

In another skillet, heat butter; add onion and garlic and cook tender, about 3 minutes.

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