Rabbit Curry

Name: Rabbit Curry
Yield: 6.0
Ingredients: Ingredients; 1.0 stick Butter Or Margarine Melted; 1.0 Onion Chopped; 1.0 cup Chicken Broth; 1.0 tablespoon Curry Powder; 1.0 Young Rabbits Cut Into; 0.5 cup Flour; 1.0 Tart Apple Chopped; 2.0 cup Sour Cream; 2.0 teaspoon Orange Peel Grated

Rabbit Curry — a community recipe on Potlikkr.

🍽 Serves 6.0

🍜

Ingredients

Ingredients
1.0 stick Butter Or Margarine Melted
1.0 Onion Chopped
1.0 cup Chicken Broth

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
DIRECTIONS: Brush rabbit pieces with melted butter. Dredge in flour. Salt
2
and pepper pieces. Bake on rack, turning at least one, until rabbit is

tender. Cool and debone rabbit.

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