Rabbit in Cream
Rabbit in Cream — Potlikkrのコミュニティレシピ。
材料
- 1.0 cup Beef Bouillon
- 1.0 cup Sour Cream
- 2.0 tbsp Lemon Juice
- 3.0 tbsp Flour
作り方 （プレビュー）
- 1
Marinate rabbit overnight in refrigerator in salted water. Before cooking, rem
- 2
ove rabbit pieces; drain and pat dry. Place rabbit, ham, onion, thyme and mush
rooms in Crock-Pot. Pour in bouillon, moistening well. Cover and cook on Low