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Rabbit In White Wine

Rabbit In White Wine is a home-style recipe made with Butter, Chicken Bouillon, Vinegar, and Sour Cream.

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Rabbit In White Wine

Ingredienti

Preparazione (anteprima)

  1. 1

    In 2-qt casserole, micro butter 1 minute on high to melt. Stir in onion,

  2. 2

    carrot and celery to coat. Micro on high 2 minutes. In separate bowl,

thoroughly mix salt, pepper, thyme, marjoram, bouillon, vinegar and wine.

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