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Rabbit With Apricots In Cabernet Sauce

Rabbit With Apricots In Cabernet Sauce — Potlikkr 커뮤니티 레시피.

재료

• 1.0 Ea Rabbit Young
• 1.0 cup Cabernet Sauvignon
• 1.0 oz Vinegar Red Wine
• 2.0 Ea Garlic Unpeeled Bouquet Garni

+ 재료 4개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Bone the rabbit saddle, legs, and shoulders and cut the meat into

2. 2

   cubes of about 1 ounce each. Marinate the meat in the wine and