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Raclette

Raclette — Potlikkr 커뮤니티 레시피.

재료

• 8.0 tbsp Light Olive Oil Or Sunflower Oil
• 2.0 tbsp Wine Vinegar
• 2.0 tbsp Mayonnaise Cream Or Cr Me Fra Che

조리법 (미리보기)

1. 1

   Raclette is the name both of this Swiss dish and the cheese used in it. The cheese is melted under an electric grill element and scraped over the accompaniments. Raclette machines can be bought in good kitchenware shops.

2. 2

   For the carrot and celeriac salads, mix together the ingredients for each salad in large bowls. Whisk together the ingredients for the salad dressing and dress the salads.