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Ragout A La Berghof

Ragout A La Berghof is a home-style recipe made with Butter, Round Steak, Onion, Green Bell Pepper, Mushrooms, and Unbleached Flour. Serves 8.

Zutaten

• 3/4 cup
• 3 1/2 lb
• 1 cup
• 1 1/2 cup

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Zubereitung (Vorschau)

1. 1

   Round steak should be cut into thin strips.

2. 2

   Melt 1/2 cup butter in a large frypan. Brown meat over medium-high heat.