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Ragout of Tenderloin Tips Stroganoff

Ragout of Tenderloin Tips Stroganoff is a home-style recipe made with Butter, Tenderloin Tips And Sliced, Md Onion Finely Chopped, Mushrooms, Garlic Removed Chopped, and Sour Cream. Serves 8.

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🍽 8人分
Ragout of Tenderloin Tips Stroganoff

材料

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作り方 (プレビュー)

  1. 1

    In a large skillet over medium-high heat, melt 2 tb butter and saute the tenderloin tips and onion together, turning occasionally, until tender, but not too brown, about 8 minutes.

  2. 2

    In a small skillet over medium heat, melt remaining 1 tablespoon butter and saute mushrooms until tender, about 5 minutes adding garlic during the last minute.

When completed, stir together the mushrooms and tenderloin mixture.

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