Rainbow Trout With Grilled Vegetable Salsa

Name: Rainbow Trout With Grilled Vegetable Salsa
Ingredients: 0.25 cup Fresh Lemon Juice; 1.0 tablespoon Olive Oil; 1.0 tablespoon Olive Oil; 2.0 teaspoon Fresh Lemon Juice; 0.25 teaspoon Salt; 0.125 teaspoon Ground Black Pepper

Rainbow Trout With Grilled Vegetable Salsa — a community recipe on Potlikkr.

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Ingredients

0.25 cup Fresh Lemon Juice
1.0 tbsp Olive Oil
1.0 tbsp Olive Oil
2.0 tsp Fresh Lemon Juice

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1
Marinate trout. Meanwhile, brush vegetables with oil and cook over grill
2
until tender, about 10 minutes. Cool slightly and finely chop vevetables

and olives. Toss vegetables with oil and remaining vegetables, set aside.

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