Raisin Bran Bread

Name: Raisin Bran Bread
Yield: 1.0
Ingredients: 1.0 package Yeast; 2.0 cup Bread Flour; 1.5 cup Raisin Bran; 0.5 teaspoon Salt; 0.25 teaspoon Baking Soda; 4.0 tablespoon Brown Sugar; 2.0 tablespoon Butter; 1.0 Warm Water

Raisin Bran Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.0 pkg Yeast
2.0 cup Bread Flour
1.5 cup Raisin Bran
0.5 tsp Salt

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Method (preview)

1
Ingredients should be at room temperature.
2
Liquids (and 'warmed' ingredients) should be at 120-130 degrees.

Add ingredients in order given.

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