Raisin Bread

Name: Raisin Bread
Yield: 1.0
Ingredients: 2.5 teaspoon Yeast; 3.0 cup Bread Flour; 1.5 teaspoon Salt; 3.0 tablespoon Sugar; 1.5 tablespoon Powdered Milk; 2.0 teaspoon Cinnamon; 4.5 teaspoon Butter; 1.5 cup Warm Water; 3.0 tablespoon Warm Water Add After Nd Beep; 0.75 cup Raisins; Welbilt The Bread Machine; White Bread Cycle

Raisin Bread — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

2.5 tsp Yeast
3.0 cup Bread Flour
1.5 tsp Salt
3.0 tbsp Sugar

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Method (preview)

1
Add water after secondary kneading (1 hr 37 min) when beeper sounds
2
raisins added to dough; bread done 2 hr 45 min later

** original recipe was 3.4g (1.5 tsp) cinnamon and

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