Randy Pollak's Christmas Persimmon Cake

Name: Randy Pollak's Christmas Persimmon Cake
Yield: 1.0
Ingredients: 3.0 tablespoon Butter; 2.0 cup Sugar; 2.0 cup Persimmon Pulp; 2.0 cup Chopped Nuts; 1.0 cup Raisins; 1.0 cup Chopped Dates; 1.0 tablespoon Orange Peel; 4.0 cup Sifted Flour; 4.0 teaspoon Soda; 3.0 teaspoon Cinnamon; 0.5 teaspoon Cloves; 0.5 teaspoon Allspice; 0.5 teaspoon Nutmeg; 1.0 cup Milk; 2.0 teaspoon Vanilla

Randy Pollak's Christmas Persimmon Cake — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

3.0 tbsp Butter
2.0 cup Sugar
2.0 cup Persimmon Pulp
2.0 cup Chopped Nuts

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Method (preview)

1
into 2 well greased loaf pans 9 x 3 and bake at 300F
2
for 1 3/4 hours or until a cake tester comes out

clean. Let cool.

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