Rasomadhuri (fried Cheese Balls)

Name: Rasomadhuri (fried Cheese Balls)
Yield: 4.0
Ingredients: 1.0 cup Ricotta Cheese Or Home Made; 0.5 cup Milk Powdered; 0.25 teaspoon Cardamom Ground Vegetable Oil For Frying

Rasomadhuri (fried Cheese Balls) — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

1.0 cup Ricotta Cheese Or Home Made
0.5 cup Milk Powdered
0.25 tsp Cardamom Ground Vegetable Oil For Frying

Method (preview)

1
Mix all the ingredients and knead with the palm of
2
your hand until smooth. Make round balls (1 inch in

diameter). Heat oil and brown the cheese balls.

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