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Raspberries in Sherry Cream

Raspberries in Sherry Cream is a home-style recipe made with Raspberries, Heavy Cream, Large Eggs, Sugar, Dry Sherry, and Almond Extract. Serves 4.

Ingredientes

• 1.0 qt Raspberries
• 1.0 cup Heavy Cream
• 2.0 Large Eggs
• 2.0 tbsp Sugar

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Preparación (vista previa)

1. 1

   Wash and pick over the berries; chill until ready to serve.

2. 2

   Heat the cream in the top of a double boiler.