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Raspberry Almond Shortbread Thumbprints

Raspberry Almond Shortbread Thumbprints is a home-style recipe made with Sugar, Butter Softened, Almond Extract, Powdered Sugar, All Purpose Flour, and To Water.

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Raspberry Almond Shortbread Thumbprints

材料

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作り方 (プレビュー)

  1. 1

    Heat oven to 350 F. In large mixer bowl combine sugar, butter and

  2. 2

    almond extract. Beat at medium speed, scraping bowl often, until

creamy (1 to 2 minutes). Reduce speed to low; add flour. Continue

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