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Raspberry Bavarian Pie

Raspberry Bavarian Pie — a community recipe on Potlikkr.

Ingredients

• 0.3333 cup Butter
• 2.5 tbsp Sugar
• 0.3333 tsp Salt
• 1.0 Egg Yolk

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Method (preview)

1. 1

   For pastry: Preheat oven to 400 degrees. Grease a 10-inch pie plate. Cream butter with sugar and salt until fluffy. Add egg yolk and beat thoroughly. Mix in flour and almonds. Press into prepared pie plate. Bake 12 minutes. Cool.

2. 2

   For filling: Place ingredients except cream in large bowl of elec- tric mixer. Beat until mixture thickens and expands in vol- ume, up to 15 minutes. In separate mixing bowl, whip cream and fold into raspberry mixture.