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Raspberry-Cheese Coffee Cake

Raspberry-Cheese Coffee Cake is a home-style recipe made with Cream Cheese, Butter Or Margarine, Sugar, Large Eggs, Milk, and Vanilla Extract. Serves 12.

Ingredientes

• 1.0 pkg Cream Cheese
• 0.5 cup Butter Or Margarine
• 1.0 cup Sugar
• 2.0 Large Eggs

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Preparo (prévia)

1. 1

   Beat first 3 ingredients at medium speed with an electric mixer until creamy. Add eggs, milk and vanilla, beating until smooth. Combine flour and next 3 ingredients, add to cream cheese mixture, beating at low speed until well blended. Spread batter into a greased and floured 13x9-inch pan. Dollop with preserves and swirl with a knife. Bake at 350 degrees for 30 minutes or until cake begins to leave sides of pan. Cool slightly, and sprinkle with powdered sugar. Cut into squares. Makes 12-15.

2. 2

   Robin Says: My daughter took this coffee cake to the county fair and received a blue ribbon. She is 8-years-old. It's very easy to prepare and so good.