Raspberry Cheese Pie

Name: Raspberry Cheese Pie
Yield: 6.0
Ingredients: 8.0 ounce Cream Cheese; 0.5 cup Dairy Sour Cream; 0.3333 cup Sugar; 2.0 Ea Eggs; 1.0 Ea Unbaked Inch Pie Shell; 20.0 ounce Frozen Raspberries; 1.0 X Water; 3.0 T Cornstarch; 0.5 cup Whipping Cream

Raspberry Cheese Pie — a community recipe on Potlikkr.

🍽 Serves 6.0

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Ingredients

8.0 oz Cream Cheese
0.5 cup Dairy Sour Cream
0.3333 cup Sugar
2.0 Ea Eggs

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Method (preview)

1
Combine the cream cheese and sour cream in a bowl, using an electric
2
mixer set at medium speed, until smooth and fluffy. Add the sugar and

eggs blending well. Pour into the unbaked pie shell. Bake at 375

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