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Raspberry cheesecake

Raspberry cheesecake is a home-style recipe made with Honey and Icing Sugar.

Ingredientes

• 2.0 tbsp Honey
• 1.0 tbsp Honey
• 1.0 tbsp Icing Sugar

Preparo (prévia)

1. 1

   Mix the crushed biscuits and honey in a bowl to combine. Spoon the mixture into a chefs' ring on a serving plate and top with a handful of raspberries.

2. 2

   Whip the cream, vanilla and honey in a bowl to thicken. Spoon the cream onto the raspberry mixture and smooth off the top using a palette knife. Carefully remove the ring and arrange the remaining raspberries on top.