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Raspberry Chicken Adobo

Raspberry Chicken Adobo is a home-style recipe made with Boneless Skinless Chicken Breast Halves, Crushed Anise Seed, Prepared Fat Free Raspberry Vinaigrette, Water, Soy Sauce, and Garlic. Serves 4.

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Raspberry Chicken Adobo

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विधि (झलक)

  1. 1

    In large frypan, place chicken breast halves. In small bowl, mix together raspberry vinaigrette, garlic, gingerroot, anise seed, water and soy sauce.

  2. 2

    Pour over chicken in frypan and bring to a boil. Reduce heat, cover, and simmer about 25 minutes or until fork can be inserted in chicken with ease.

Remove chicken from frypan and place on broiler pan rack sprayed with vegetable spray. Set temperature control at Broil.

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