Raspberry Chicken with Pecans
Raspberry Chicken with Pecans — a community recipe on Potlikkr.
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Ingredients
- 4.0 Boneless Skinless Chicken Breast Halves Approx Each
- 1.0 pt Fresh Raspberries
- 10.0 oz Mixed Salad Greens
- 2.0 tbsp Olive Oil
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Method (preview)
- 1
While warming bread in 300 degree F. oven, toast pecans for 10
- 2
minutes on cookie sheet. In large non-stick skillet, saute chicken
in garlic and half of the olive oil over medium heat until brown
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