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Raspberry Cream Tartelettes

Raspberry Cream Tartelettes is a home-style recipe made with Cookie Dough, Unsalted Butter, Sugar, Vanilla Extract, Egg Yolk, and Cake Flour Raspberry. Serves 1.

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Raspberry Cream Tartelettes

Ingredienti

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Preparazione (anteprima)

  1. 1

    For the dough: Beat butter and sugar with the paddle on medium speed until very soft and light.

  2. 2

    Beat in the vanilla and the yolk and continue beating until smooth and shiny, about 3 more minutes.

Stop the mixer, sift the cake flour and add to the butter mixture.

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