Raspberry Custard Brulee
Raspberry Custard Brulee — a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Sugar
- 1.0 cup Skim Milk
- 2.0 tbsp Low Fat Sour Cream
- 0.5 tsp Vanilla Extract
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Method (preview)
- 1
Gently rinse raspberries; drain. Divide raspberries evenly among 4 (6 ounce)
- 2
ovenproof ramekins or custard cups; set aside. Combine sugar and cornstarch
in a small saucepan; stir well. Add egg; stir well. Gradually add milk,
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