Raspberry Dessert Sauce With Cantaloupe Fans
Raspberry Dessert Sauce With Cantaloupe Fans is a home-style recipe made with Frozen Raspberries, Fresh Lemon Juice, Honey, and Medium Cantaloupe Fresh Mint Leaves For Garnish. Serves 4.
🍽 Serves 4
Ingredients
- 12 oz
- 1 tsp
- 2 tbsp
- 1
Method (preview)
- 1
A coulis is a lowfat way to add flavor and decoration to any dish.
- 2
Remove 8 whole berries for garnish. Puree the remaining raspberries until smooth. Strain through a medium-fine sieve to remove seeds.
Add fresh lemon juice and honey to the raspberry puree and stir to mix well.
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