Raspberry Jam Crumb Cake

Name: Raspberry Jam Crumb Cake
Ingredients: 1.0 cup All Purpose Flour; 0.5 cup Sugar; 1.75 teaspoon Baking Powder; 0.25 teaspoon Kosher Salt; 0.75 stick Butter Melted; 0.5 cup Milk; 1.0 Large Egg; 0.5 cup Raspberry Jam; 0.75 stick Butter Melted; 0.25 cup Packed Dark Brown Sugar; 0.25 cup Sugar; 0.75 teaspoon Cinnamon; 0.125 teaspoon Kosher Salt; 1.0 cup All Purpose Flour

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Ingredienti

1.0 cup All Purpose Flour
0.5 cup Sugar
1.75 tsp Baking Powder
0.25 tsp Kosher Salt

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Preparazione (anteprima)

1
Preheat oven to 400F degrees. Generously butter a 9-inch square
2
cake pan. Whisk together flour, sugar, baking powder and salt.

Whisk together butter, milk and egg in a large bowl. Then whisk

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