Raspberry Mousse Cheesecake

Name: Raspberry Mousse Cheesecake
Yield: 2.0
Ingredients: 1.5 teaspoon Gelatin; 1.5 tablespoon Cold Water; 0.5 cup Raspberry Preserves; 2.0 tablespoon Sugar; 1.0 cup Heavy Whipping Cream; 1.0 pound Cream Cheese Softened; 0.5 cup Sugar; 2.0 Eggs; 0.5 teaspoon Vanilla; 1.0 Chocolate Crumb Crust Prepared

Raspberry Mousse Cheesecake — a community recipe on Potlikkr.

🍽 Serves 2.0

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Ingredients

1.5 tsp Gelatin
1.5 tbsp Cold Water
0.5 cup Raspberry Preserves
2.0 tbsp Sugar

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Method (preview)

1
Preheat oven to 325F. Mix cream cheese, sugar, eggs and vanilla
2
with electric mixer on medium until thoroughly blended, about 3 to

4 minutes. Pour into prepared crust. Place on baking sheet and bake

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