Raspberry-Peach Pie
Raspberry-Peach Pie is a home-style recipe made with All Purpose Flour, Sugar, and Butter.
재료
- 0.3333 cup All Purpose Flour
- 1.0 cup Sugar
- 2.5 tbsp Butter
조리법 (미리보기)
- 1
Preheat oven to 375 degrees F. Roll out dough for the bottom crust, and place
- 2
in a 9 inch pie pan. Trim. Chill.
To make the filling, mix the flour and sugar together. Add the drained fruit,