Raspberry Pie

Name: Raspberry Pie
Yield: 1.0
Ingredients: 20.0 ounce Frozen Raspberries Thawed; 2.0 cup Vanilla Wafer Crumbs; 0.5 cup Sugar; 1.0 teaspoon Cinnamon; 5.0 tablespoon Butter Melted; 1.0 package Unflavored Gelatin; 0.25 cup Water Cold; 0.5 teaspoon Lemon Peel; 0.5 pint Heavy Cream; 1.0 teaspoon Vanilla

Raspberry Pie — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

20.0 oz Frozen Raspberries Thawed
2.0 cup Vanilla Wafer Crumbs
0.5 cup Sugar
1.0 tsp Cinnamon

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Method (preview)

1
Drain raspberries, reserving 1 cup of the juice. Combine crumbs,
2
sugar, 1/2 teaspoon of the cinnamon and the butter; pat into a

10-inch pie plate. Bake in a 375 degree oven, 8 to 10 minutes;

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