Raspberry Truffle Tart

Name: Raspberry Truffle Tart
Ingredients: 1.0 Refrigerated Pie Crust; 1.0 Egg White; 2.0 teaspoon Ground Almonds; 6.0 ounce Sweet Chocolate Broken Into; 0.25 cup Butter Or Margarine; 2.0 Egg Yolks; 2.0 teaspoon Raspberry Flavored Liqueur If Desired; 2.0 cup Fresh Raspberries; 0.25 cup Seedless Raspberry Jam; 0.25 teaspoon Almond Extract; 1.0 ounce Sweet Chocolate; 1.0 teaspoon Oil; 0.25 cup Sliced Almonds

Raspberry Truffle Tart — a community recipe on Potlikkr.

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Ingredients

1.0 Refrigerated Pie Crust
1.0 Egg White
2.0 tsp Ground Almonds
6.0 oz Sweet Chocolate Broken Into

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Method (preview)

1
Heat oven to 375 degrees. Prepare pie crust as directed on package
2
for one-crust baked shell using 9" tart pan with removable bottom

or 9" pie plate. Place prepared crust in pan; press in bottom and

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