Raspberry Truffle Trifle

Name: Raspberry Truffle Trifle
Ingredients: 1.0 cup Whipping Cream; 3.0 cup Milk; 0.75 cup Light Cream; 0.5 cup Granulated Sugar; 0.25 cup All Purpose Flour; 1.5 teaspoon Vanilla; 0.25 cup Icing Sugar; 8.0 ounce Semisweet Chocolate; 0.75 cup Whipping Cream

Raspberry Truffle Trifle — a community recipe on Potlikkr.

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Ingredients

1.0 cup Whipping Cream
3.0 cup Milk
0.75 cup Light Cream
0.5 cup Granulated Sugar

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Method (preview)

1
You'll want a 12-cup (3 L) serving bowl -preferably glass- for this
2
extravagant dessert.

Raspberry Sauce: In food processor or blender, puree raspberries and icing

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