Ratatouille

Name: Ratatouille
Yield: 6.0
Ingredients: 3.0 cup Cubed Eggplant; 2.0 cup Sliced Zucchini; 1.0 Green Pepper Chopped; 1.0 Onion Chopped; 1.0 clove Garlic Minced; 0.25 cup Water; 0.5 teaspoon Sea Salt; 2.0 tablespoon Chopped Fresh Parsley; 2.0 Tomatoes Chopped; 0.25 cup Olive Oil

Ratatouille — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

3.0 cup Cubed Eggplant
2.0 cup Sliced Zucchini
1.0 Green Pepper Chopped
1.0 Onion Chopped

+ 6 more ingredients — sign up free to see them all.

Method (preview)

1
Combine all ingredients excpet parsley, tomatoes and olive oil in
2
a skillet and cook, covered, over medium heat for 10-15 minutes

until vegetables are tender. Add tomatoes and parsley. Cook for

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