← 모든 레시피

Ravioli Casserole

Ravioli Casserole — Potlikkr 커뮤니티 레시피.

재료

• 1.5 lb Lean Ground Beef
• 1.0 Medium Onion
• 2.0 Garlic
• 28.0 oz Peeled Tomatoes In Thick Puree

+ 재료 7개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   In a large skillet over medium-high heat, cook the ground beef, onion, and garlic, stirring often to break up lumps, until the meat loses its pink color, about 5 minutes. Tilt the pan to drain off excess fat, then transfer the beef mixture to a 3 1/2-quart slow cooker. Add the tomatoes with their puree, the tomato sauce, Italian seasoning, and pepper, stirring to break up the tomatoes with the side of a spoon. Cover and slow-cook for 7 to 8 hours on low (200 degrees). Skim the fat from the surface of the meat sauce. Stir in the cooked pasta, spinach, and ricotta and Parmesan cheeses, and slow-cook for 5 minutes. Serve the casserole directly from the slow cooker. This recipe serves 4 to 6.

2. 2

   Comments: Casseroles are the ultimate comfort food. Here's one with the ingredients for ravioli, but mixed up and cooked the slow cooker way.