Ravioli dough (and Pumpkin Filling)
Ravioli dough (and Pumpkin Filling) is a home-style recipe made with All Purpose Flour, Slightly Beaten Eggs, and Dash Salt.
Ingrediënten
- 2.0 cup All Purpose Flour
- 3.0 Slightly Beaten Eggs
- Dash Salt
Bereiding (voorbeeld)
- 1
On a surface, shape flour into a mound and make a well in the
- 2
center. Put eggs and salt in the well. Using your hands, mix
carefully and incorporate all of the flour (mixture will be stiff).
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