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Ravioli With Broccoli Sauce

Ravioli With Broccoli Sauce is a home-style recipe made with Olive Oil, Garlic Salt And Pepper To Taste, Dried Red Pepper Flakes, Heavy Cream, Broccoli, and Grated Parmesan Cheese. Serves 4.

Ingrediënten

• 0.25 cup Olive Oil
• 4.0 Garlic Salt And Pepper To Taste
• 0.25 cup Dried Red Pepper Flakes
• 1.0 cup Heavy Cream

+ 3 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1. 1

   * Substitute Romano Cheese if desired Heat oil in medium saucepan. Add garlic, salt, pepper and red pepper. Saute until garlic is lightly browned, 5-7 mins. Add cream; cook 20 min. to thicken, stirring occasionally. Meanwhile, cut broccoli into 1-1/2" flowerettes. Place in separate pan, cover with water and cook until tender, drain and set aside. Add cheese to sauce mixture, stir to blend. Prepare broccoli as directed, drain. Add broccoli to sauce and pour over ravioli.

2. 2

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