Recipe
Recipe — a community recipe on Potlikkr.
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Ingredients
- 0.25 cup Stock Tb Vinegar
- 3.0 tbsp Vegetable Oil Ea Onions Med Thinly Sliced
- 0.5 tsp Dried Dillseed Ts Sugar
Method (preview)
- 1
* Green beans should be sliced lengthwise (French Cut). ** Stock is
- 2
the water that the green beans were cooked in. (Not regular
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