Recipe
Recipe — a community recipe on Potlikkr.
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Ingredients
- 1.5 tsp Salt
- 0.5 cup Oil
- 0.5 cup Cider Vinegar
- 0.25 cup Minced Green Onions
Method (preview)
- 1
Cut beans in 2-inch lengths. Boil until tender-crisp and drain. Peel
- 2
garlic and mash with salt. Add oil, vinegar, onions and chiles.
Pour over beans while hot. Toss gently. Refrigerate.
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