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RecipeLu's Shrimp and Scallop Capellini

RecipeLu's Shrimp and Scallop Capellini is built on Virgin Olive Oil, Garlic Minced, and Heavy Cream. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1
• 4 clove
• 1/2 cup

Method (preview)

1. 1

   1. In a large skillet heat olive oil and genlty saute fiinely minced garlic and onion for about 5 minutes until soft and golden.

2. 2

   2. Add seasonings and saute another 2-3 minutes.

3. 3

   4. Add tomato liquid to the pan with the onions and bring to a boi; reduce heat and simmer for 10 minutes to thicken.

4. 4

   5. Add shrimp and scallops to the tomato sauce, cover and let cook 3-4 minutes.

5. 5

   6. Stir in heavy cream, increase heat slightly and simmer another couple of minutes.

6. 6

   7. Serve over capellini sprinkled with parsley and parmesan cheese.