RED & BLACK RASPBERRY PUDDING CAKE
RED & BLACK RASPBERRY PUDDING CAKE — a community recipe on Potlikkr.
🍽 Serves 9.0
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Ingredients
- 0.5 cup Sugar
- 1.5 tsp Cornstarch
- 10.0 oz Frozen Red Raspberries In Sy Up
- 2.0 tbsp Lemon Juice
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Method (preview)
- 1
Thaw and drain the frozen red raspberries well, reserving 1/3 cup of syrup.
- 2
Pick over the fresh berries.
In a heavy saucepan, combine the sugar and cornstarch, add the reserved
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