Red Beans And Rice (Dupree)
Red Beans And Rice (Dupree) is a home-style recipe made with Dried Red Beans, Salt Pork, Chopped Onion, Green Onions With Tops, Chopped Green Bell Pepper, and Large Garlic. Serves 4.
재료
- 1.0 lb Dried Red Beans
- 0.5 lb Salt Pork
- 3.0 cup Chopped Onion
- 1.0 bunch Green Onions With Tops
+ 재료 11개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Drain the beans, place them in 2 quarts of water with the salt pork, and bring to the boil. Reduce heat, and simmer, covered, for 45 minutes. Add the chopped onions, green onions, bell pepper, and garlic; and cook slowly for 2 to 3 hours, stirring occasionally. Test the beans after 2 hours. They shout be tender not mushy. Add the parsley, salt, peppers, oregano, bay leaves, hot sauce, and Worcestershire. In a large pot combine with the cooked rice. May be made ahead and reheated over low heat or in the microwave. Yield: 4 to 6 servings
- 2
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